Imagine the perfect camping evening crackling fire, the soothing sounds of nature, and the irresistible aroma of creamy, cheesy mac and cheese cooking over the flames. Elevate your outdoor dining experience with this simple yet satisfying campfire mac and cheese recipe that promises to delight campers of all ages.
Ingredients:
– 8 oz elbow macaroni
– 2 cups shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup butter
– 1/4 cup all-purpose flour
– 2 cups milk
– Salt and pepper to taste
– Optional toppings cooked bacon, diced tomatoes, chopped green onions
Steps to Make Campfire Mac and Cheese:
1. Prepare Your Campfire:
Start by building a campfire and letting it burn down to hot coals. Then, place a sturdy grate or a cast iron skillet over the coals to cook.
2. Cook the Macaroni:
In a pot, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3. Make the Cheese Sauce:
Melt the butter in a cast iron skillet or a Dutch oven over the campfire. Stir in the flour and cook for about 1 minute until smooth and bubbly. Gradually whisk in the milk, stirring constantly until the mixture thickens.
4. Add Cheese and Seasoning:
Reduce the campfire’s heat. Stir in the shredded cheddar, mozzarella, and Parmesan cheese until melted and smooth—season with salt and pepper to taste.
5. Combine with Macaroni:
Add the cooked macaroni to the cheese sauce, stirring until well combined and coated with the creamy cheese mixture.
6. Cook Over the Campfire:
Place the skillet or Dutch oven back over the hot coals of the campfire. Cover with a lid or aluminum foil and let the mac and cheese cook for about 10-15 minutes, stirring occasionally, until heated through and bubbly.
7. Serve and Enjoy:
Once the mac and cheese is hot and bubbly, remove it from the campfire. If desired, garnish with optional toppings like cooked bacon, diced tomatoes, or chopped green onions. Serve immediately and enjoy this gooey, comforting dish under the stars.
Campfire mac and cheese is a delightful twist on a classic comfort food, perfect for bringing families and friends together around the fire. Whether camping, hiking or simply enjoying a backyard bonfire, this recipe ensures a memorable dining experience outdoors.
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